A Korean classic. Sweet, savory and smoky with green onions and a sesame seed garnish.All Flavors
A soy-based sauce with extra spice thanks to a cinnamon blend and chili garnish.Menu
A black pepper sauce gives these some heat, but the garlic and onions balance it out well.Menu
Korean fried chicken at its best. Juicy and tender inside, light and crispy outside.
Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.
Served in a savory sauce with a mild tang of garlic.
Inspired by Chinese mala seasoning, this flavor is very sweet and very hot.